Copenhagen Menu

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  • Maureen M.

    This place was amazing. Everything was perfect!!

    (5)
  • Selma S.

    I find the atmosphere depressing and the food just a bit above mediocre. The owner has a huge following and the place is busy, but I'm not quite sure why

    (3)
  • Jeff F.

    Food and service very good. This place is loaded with seniors ( I am getting there myself) , walkers. Prices very reasonable.

    (4)
  • Jesse W.

    The restaurant was a pleasant experience. Always good when you see the owner checking up at each table. The carrot bread was outstanding, as was the boullibase. Would recommend

    (5)
  • Josh N.

    I rarely give 5 stars but this place truly deserves it. Food: 5/5, amazing homemade food including the desserts. Everything we ordered was cooked to perfection. The steak was better than most of the steaks I've eaten at high class steak houses! Service: 5/5, our waiter Jonathan was extremely patient with my elderly grandmother and the owner Flemming is exceptional -- he checked up on us several times and ensured we had an excellent meal Value: The quality is on par with a place that's 2-3x the price. On weekdays if you're seated before 530 you get a free dessert and coffee -- the desserts are so good they could open up a separate bakery! Plus all entrées include both soup & salad.

    (5)
  • Nelson S.

    First visit definitely not our last. Owner's and wait staff attention borders on the fine line between outstanding and intrusive. Food perfectly prepared, salad, veggies and food redefines fresh! Recommend Graavlox, crispy duck, wiener schetzel, any of fish offering. Didn't have dessert, but offerings looked good as waiters served other tables

    (5)
  • Robert K.

    Excellent and one of my favorite restaurants. Never had anything but a very good meal here. No typical salad bag salads or vegetables which seem almost ubiquitous around this area. VERY fresh and well prepared foods. There is a home made European like element. Tables are nicely spaced. Reasonable prices and reasonable corkage fees. You generally need reservations here, often well in advance, which are not directly available online.

    (5)
  • Jerrold O.

    Okay, it is a Senior clientele. Very Senior. Great location, food, prices and space. Extensive menu (fish, meat, poultry, salads) and, of course, great Early-Bird specials.

    (4)
  • L C.

    This place was phenomenal. Monica, or server, was sweet and helpful and funny. I got the Wiener schnitzel and it was tender and flavorful. My husband got the mussels with white sauce and he loved it. We also had escargot and the tuna appetizer ... Both on point. The desserts were delicious. Just go and see for yourself!!!

    (5)
  • John K.

    The food was fresh and tasted amazing. Great service and very welcoming environment. It was a little hard to find, but once we found it it was absolutely awesome. The tomatoes in the salad tasted like someone walked outside in their own garden and pick them only right and brought them to the table. The complementary breads that were brought to the table were all excellent. I would highly recommend this place to anyone looking for a good meal.

    (5)
  • A. Dominick M.

    Most excellent . Food, service and price are outstanding. A bit hard to find at night. But well worth the search. It is on the East side of the shopping center by the circle. Do not miss desert.

    (5)
  • 2 F.

    One of the big problems in South Florida is finding really good restaurants at reasonable prices. Sure, there are hundreds of eating joints in the $13-19 range, with cheap prices and large portions, and they pack in the eager eaters (note I said "eaters", not diners). So, if you are an "eater" this review is not for you. Diners, stick around. This restaurant is owned and operated by the same people who ran Fleming's in Boca for many years. Now they are ensconced in a run-of-the-mill neighborhood shopping center on Woolbright and Military. While you won't be coming back because of the decor, you will, for the high quality food at reasonable prices. Copenhagen proves you don't have to spend north of $30 to truly dine. Your meal begins with a wonderful bread basket, the highlight of which is the warm pumpkin bread, made in-house. You will eat more than one slice. Your dinner will consist of soup or salad (you get one or the other) and your entree, chosen from a very extensive selection that includes superb fish dishes, calf's liver, and everything from pasta to poultry. You will likely not have room for dessert, but be cautioned, they are SCRUMPTIOUS. Just a word of caution: book early. They are deservedly very busy.

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Has TV : Yes
    Caters : Yes

Copenhagen

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